Vegan Pad Thai

I love pad Thai, and this is recipe is full of vegetables, with tempeh for protein. It’s vegan, can be modified to gluten free and is nut free making it perfect for everyone. Recipe Serves 6 – Takes 50 minutes Ingredients 1 broccoli, cut into florets 3 carrots, peeled and sliced 2 bunches of PakContinue reading “Vegan Pad Thai”